Globalization and the Rural Environment by Otto T. Solbrig (Editor) - PDF free download eBook

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  • Published: Sep 07, 2015
  • Reviews: 275

Brief introduction:

As the world transitions from an industrial society to an information society, agriculture has undergone a dramatic transformation. Food production in the 20th century was transformed by three revolutions: first mechanical, then genetic, and...

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Details of Globalization and the Rural Environment

ISBN
9780674005310
Publication date
Age range
18+ Years
Book language
English
Pages
551
Format
PDF, CHM, DOC, EPUB
Quality
Low quality scanned pages
Dimensions
5.95 (w) x 9.04 (h) x 1.30 (d)
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Some brief overview of this book

As the world transitions from an industrial society to an information society, agriculture has undergone a dramatic transformation. Food production in the 20th century was transformed by three revolutions: first mechanical, then genetic, and finally chemical. Now, in the 21st century, agriculture is going through at least two more revolutions: an information technology revolution leading to precision farming, and a biotechnology revolution leading to genetically engineered crops.

Organized by Harvard Universitys David Rockefeller Center for Latin American Studies with the collaboration of the Scientific Committee for Problems of the Environment, this interdisciplinary volume examines the impact of a variety of new technological, social, and economic trends on the rural environment.

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A few words about book author

Otto T. Solbrig is Bussey Professor of Biology, Harvard University.

Robert Paarlberg is the Betty F. Johnson Professor of Political Science at Wellesley College.

Francesco Di Castri is the Former Associate Director General of UNESCO and Director-Founder of its Man and the Biosphere Program.

John H. Coatsworth is Dean of the School of International and Public Affairs at Columbia University and former Director of the David Rockefeller Center for Latin American Studies at Harvazed by Harvard Universitys David Rockefeller Center for Latin American Studies with the collaboration of the Scientific Committee for Problems of the Environment, this interdisciplinary volume examines the impact of a variety of new technological, social, and economic trends on the rural environment.

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